WHAT'S HAPPENING ON MAIN STREET - MOUNT PLEASANT

One of our all time fave holiday appetizers is a delicious crostini. This recipe for a tomato & prosciutto crostini on our new Cranberry & Sea Salt French Baguette has quickly become our go-to.

Get the recipe from the link below.
https://t.co/AMoA0DY2ZR

Did you know its #nationalfrenchtoastday ?! We have a new recipe to share with you (for an Eggnog French Toast!) and have rounded up all our other favourite French toast's in a blog post, check out the link below!
https://t.co/ko7aa0lPer

Would you believe these are our Eggnog Scones?! We've turned them into the perfect bite-sized dessert.

Get the recipe by clicking below!
https://t.co/x3mjiqwMAm

We don't mean to alarm anyone, but.... IT'S ONLY ONE MONTH BEFORE CHRISTMAS!

If you need a little gifting help, we have you covered. Simply put a ribbon around everyone's favourite holiday treat and you're done! Or you can always pick up a gift card too. 😉

We love when our loaves look this good 😋

📷 by COBS Bread Trinity Wilson

Deck your plates with Fruit Mince Tarts! You’ll love this traditional fruit mince mix in a flaky pastry shell and lightly dusted with icing sugar. Try it warmed and served with ice cream for a delectable dessert or served with coffee or tea as a festive snack.

If you ever find yourself with some leftover bread and aren't sure what to do with it, we have you covered! Swipe through and check out our latest blog post filled with ideas. https://t.co/eTKTCYJGYF

Which holiday scone is your fave? Creamy Eggnog Scones, or perfectly spiced Gingerbread Scones?

Did you know that COBS Club members can earn DOUBLE the Breadcrumbs until November 16th when they purchase any holiday products?! That means you can earn your way to a $5 reward even faster! Not a member? Sign up today: https://t.co/iGkjZfRrKs