Chieftain Potato Écrasée, Hot Mustard, Burdock Red Wine Jus, Burdock Kinpira, Furikake, Miso + Fermented Serrano @ The Acorn https://t.co/ELuCyRyTot
Only 6 more days of the Dine Out Vancouver Festival! Don't miss your chance to try a complimentary taster of Strange Fellows Talisman, or red or white wine from Clos Du Soleil, alongside your Burgoo entree ❤️
📸 by @strangefellowsbrewing
🍳Brunch Hours: 10AM-3PM. 👉https://t.co/WfkT3pkZlG 🍽Dinner Hours: 3PM-Closing. 👉https://t.co/yOys66SlEr 🍽Join us for our Weekly 3-Course Sunday Dinner. 👉https://t.co/w0vO7r23R4 Reservations highly encouraged! #OpenforTakeout #OpenforDelivery #OpenforDining
Leave your keys at the door. Relax and stay a while ❤️ #anhandchi anhandchi #cocktailculture #mainstreet
@DVPdirect The restaurant that I feel did the best rolling with this past year, reinventing what they do, offering great take out, and having a small commissary store at the start, is @anhandchi. Plus, their food is always soooooooo good.
Join us on March 9 for an exclusive Squash Dinner! Head chef Devon Latte welcomes back chef Brian Luptak to the Acorn kitchen, collaborating on a special multi-course dinner celebrating vegetables and the versatile capabilities of the illustrious squash. https://t.co/ctHZmfpiSE
What can we say, we love lattes! Whether you are craving matcha, tea, or a traditional blend, stop by one of our cafes today for a handcrafted latte made just the way you like it. #BlenzCoffee
🍳Brunch Hours: 10AM-3PM. 👉 🍽Dinner Hours: 3PM-Closing. 👉https://t.co/yOys679X31 🍻Happy Hours: 3PM-6PM & 9PM-Closing. 👉https://t.co/KuExAfPLGM Reservations highly encouraged! #OpenforTakeout #OpenforDelivery #OpenforDining https://t.co/8DQL5n2HZ9
Remember to indulge in dessert.
Larch “Cinnamon Roll”, Pine Honey, Mutsu Apple Butter, Chantilly Cream
The Danish pastries from @COBSBread look AMAZING 😍 If you’re out and about this weekend pay them a visit! #MeetMeon17th #YYC
Our Spring Menu is here! We've got plenty of new (and returning) appetizers and drinks just in time for the warming weather and anticipated return of patios 🎉🦐🍹
Happy Purim... Solly’s Selection of Hamentashen...Fruit, Poppy, Apricot Ginger, Babka Chocolate, Chocolate Peanutbutter, and Cheesecake... Eat a Hamentashen and BE HAPPY!
🍖Join us for our Weekly Thursday Butcher's Choice Feature!👉https://t.co/BnX8DpUym6 🍳Brunch Hours: 10AM-3PM. Reservations highly encouraged! 👉https://t.co/7bCcfjIOOK #OpenforTakeout #OpenforDelivery #OpenforDining
They’re back! Did you know Queen Elizabeth I banned #HXBs because she thought they were TOO good? Luckily, deliciousness prevailed! We're bringing that deliciousness to you in 4 flavours: Apple Cinnamon, Traditional Fruit, Chocolate Chip, and Cranberry Orange. Get yours today.
It's #pinkshirtday. No one has ever made himself great by showing how small someone else is! Let's take a stand against bullying. Otherwise everything that we went through last year will be all for nothing.
🌿 Fresh Lives Here.
Berry & white chocolate scones are flying off the shelf at @COBSBread! Be sure to pay them a visit to help us #SparkKindness! A donation will be made in support of mentoring for every scone sold today 👚
A delicious THANK You to @TeledyneDALSA @ChefDtv @Pillers1957 @grainharvest @COBSBread @BothwellCheese for fueling the @StMarysGenHosp superheroes last Friday! What a great way to start the weekend, with a scrumptious, fresh lunch! #SupportLocal #Healthcare #InThisTogether
